Vesevo Falanghina Beneventano IGT
Falanghina can be considered a semi-aromatic variety, showing its intense and luscious fruit as well as its balanced acidity provides length and freshness on the palate.
Medium-bodied, well balanced, quite intense and persistent.
It matches well with Risottos, spaghetti with seafood, herbed chicken, savoury pies and fish second course.
Serving Temperature: 10 - 12°C.
Delivery: 2 to 6 weeks
Delivers all over the world by truck, air and sea. In LCL or full container.
Shelf Life / Products Validity: We always deliver with the maximum validity.
Campania Wine
Variety: Falanghina.
Production Area: Benevento. Campania
Vineyards: The fruit comes from Benevento area. The vineyards are located at 400 - 600 meters above the sea level, with perfect sun exposure and with the soil composition which match three different elements: volcanic, clay and limestone.
These aspects are the perfect ingredients to create a wonderful combination of freshness, flavors and bright acidity.
Vinification: Soft press, must’s static settling, fermentation at 12 - 14°C, lees batonnage, cold stabilization, filtration.
Awards:
- Mundus Vini 2021: Silver Medal
- Frankfurt International Trophy 2020: Gold Medal
- Sakura Awards 2021: Gold Medal
A19
Data sheet
- Box:
- 6 bottles
- Pallet:
- 96 Boxes
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Falanghina can be considered a semi-aromatic variety, showing its intense and luscious fruit as well as its balanced acidity provides length and freshness on the palate.
Medium-bodied, well balanced, quite intense and persistent.
It matches well with Risottos, spaghetti with seafood, herbed chicken, savoury pies and fish second course.
Serving Temperature: 10 - 12°C.