Vinho Verde Encosta do Xisto - Espadeiro Rosé
Portuguese Vinho Verde Rose
Unique rosé espadeiro Vinho Verde wine.
This Rosé Espadeiro Vinho Verde wine it’s very good with snacks “petiscos or tapas”. Start your meal with this light and fresh Espadeiro wine with some culinary delights, also a very good rosé wine to drink as an appetizer with friends during a party on those hot summer days.
We also recommend for instanceThai beef salad and Fish stew with paprika.
Delivery: 2 to 6 weeks
Delivers all over the world by truck, air and sea. In LCL or full container.
Shelf Life / Products Validity: We always deliver with the maximum validity.
Rose Wine Vinho Verde
Classification: D.O.C. Vinho Verde
Type: Vinho Verde / Rosé – Select Harvest
Brand name: Encosta do Xisto - Espadeiro
Acidity: 7,6 g/dm3
Sugar: 8,3 g/dm3
ABV: 11% Vol.
Varieties: 100% Espadeiro
Region: North of Portugal Vinho Verde Region
Soil type: Granite derived
Climate: Mediterranean with Atlantic influence
Month: Beginning of October
Type: Hand picking
Fermentation: Stainless steel.
Maturation: In stainless steel vessels at 8°C.
Colour: Light salmon rose.
Nose: Fruity raspberry, red berries and fresh strawberries.
Palate: Dry, light, fresh due to its good acidity, citrus, stands the very fresh red fruits intense.
Consumption temperature recommended: 8/10 °C
This Rosé Espadeiro Vinho Verde wine it’s very good with snacks “petiscos or tapas”.
Start your meal with this light and fresh Espadeiro wine with some culinary delights, also a very good rosé wine to drink as an appetizer with friends during a party on those hot summer days.
We also recommend for be pairing with Sushi meals.
Bottles of wine storage: should be stored in the dark at a constant temperature, preferably between 12-14°C, for instance, in a cellar. The storage location should not be very humid (relative humidity should be less than 75%) to avoid mold damage to labels and corks. The bottles should be stored lying down to ensure the cork is always in contact with the wine.
In the properties, with about 24 hectares of vineyards, you can find the best grape varieties of the region, giving rise to rosé wines (Espadeiro), much respected in the region.
The harvest is carried out manually, with the separation of grape varieties, to allow a separated vinification, for later the lots being made in accordance with the characteristics of the wines produced.
In our estate, in the north of Portugal, you can find the cellar where all our Vinho Verde is made, with the most recent processes, using exclusively grapes from our own vineyards.
The Vinho Verde
Vinho Verde is unique in the world.
Its vibrant freshness, elegance, lightness and aromatic and flavorful expressions, especially its fruity and floral notes, are the characteristics that define and differentiate Vinho Verde.
Rosé Vinho Verde wines are light or dark pink, with young and fresh aromas, reminiscent of red fruits. The flavors are balanced, fresh and lingering.
- 15,5/20 points and “Best Buy 2011” distinction by the wine magazine “Revista de Vinhos”.
- “Green Honor” Medal in the Wine Competition from the Viticulture Commission of the Vinho Verde Region in 2008.
- “Best Wine” distinction by the wine magazine “Nectar” - 2007.
- “Green Honor” Medal in the Wine Competition from the Viticulture Commission of the Vinho Verde Region in 2005.
- Bronze Medal in the Wine Competition from the Viticulture Commission of the Vinho Verde Region in 2003.
Variety with some expansion in the region.
Produces ruby colored wines with a fresh, grapey aroma and flavor.
Traditionally vinified in "open spout" at different locations in the region for production of rosé wine.
This wine Vinho Verde is suitable for pairing with vegetarian meals. The wine is certified by The Vegan Society.
- 6 Bottles
- 600 Bottles
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