Lamborghini Extra Dry Prosecco DOC
Sparkling wine with pale yellow color.
The perlage it’s fine and persistent.
Aroma it’s fine, fruity and well-balanced
In the mouth it’s a wine soft, well balanced and velvety.
Enjoy it at one temperature between 6 to 8 °C
Delivery: 2 to 6 weeks
Delivers all over the world by truck, air and sea. In LCL or full container.
Shelf Life / Products Validity: We always deliver with the maximum validity.
AREA OF ORIGIN: The Veneto Region
VARIETAL: Glera (formally known as Prosecco)
TRAINING SYSTEM: Ascending cord - Sylvoz
HARVEST PERIOD: From 10 september to 20 september
WINEMAKING: Off skins by gentle pressing
PRIMARY FERMENTATION: Controlled temperature with selected yeasts
FOAMING: 10 - 20 days
FINING: From 1 to 2 months
ALCOHOL: 11 % Vol.
SUGAR RESIDUE: 15,00 g/l
TOTAL ACIDITY: 6,00 g/l
SPARKLING WINEMAKING METHOD: Martinotti – Charmat
- 6 Bottles
- 600 Bottles
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