Diana Spumante Metodo Classico Brut BIO bottle
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  • Diana Spumante Metodo Classico Brut BIO bottle

Diana Spumante Metodo Classico Brut BIO

Spumante the Sparkling Italian wine, made with Chardonnay and Pinot organic grapes.

The taste is smooth and balanced with a pleasant hint of ripe fruit and crusty bread.

An ideal wine to toast a memorable experience, it is great for pairing with all meals.

It should be enjoy it  at 8° C.

Alcohol content: 12,50% vol.

 

Delivery: 2 to 6 weeks

 

Delivers all over the world by truck, air and sea. In LCL or full container.

 

Shelf Life / Products Validity: We always deliver with the maximum validity.

Italian Organic Sparkling Wine

Italian Spumante Wine

Grapes: Chardonnay and Pinot
Area: Lison Pramaggiore - Italy

Fermentation

The grapes are hand harvested between the end of August and the beginning of September, then the wine is fermented at controlled temperature until spring.

After the draft, the wine is stocked in piles and aged on the lees for at least 25 months. This delicate process allows the wine to express all its richness and character.

After a long cycle of remouage, there is the degorgement in absence of oxygen to prevent oxidative shock, making the Spumante Diana pure, pleasing and durable.

Sensorial Feature

This Metodo Classico has a straw yellow color with greenish reflections, with a perlage fine and persistent, it has an intense smell, fresh and fruity with a large golden apples, flowers and a delicate aroma of yeast.

The taste is smooth and balanced with a pleasant hint of ripe fruit and crusty bread.

Gastronomic Matches

An ideal wine to toast a memorable experience, it is great for pairing with all meals.

Serving Temperature: Serve at 8° C.

Bottle: 750 ml
Bottle: 1500 ml

Analysis

Alcohol content: 12,50% vol.
Total acidity: 6,5 g/l
Volatile acidity: 0,18 g/l

Organic Agriculture

Organic WineThe methods of Organic Agriculture adopted by our company include the development of a sustainable model, based on the principles of preservation and enhancement of resources and respect for the environment and consumer health.

It indicates a method of cultivation that leads us to program the winemaking from the vineyard, believing in the potential of a vineyard without chemical and respectful of the area of the grape, avoiding to force the soil with chemical fertilizers that tend to stimulate the quantitative production of the plant, to the detriment of the qualitative one and to impoverish the precious relationship Land / Plant / Climate which is the necessary balance for the development of a strong vine that produces healthy grapes, balanced and rich and to make identifiable and unique wines.

Organic wine is a product that comes from a type of cultivation with very specific rules, established by Reg. 834/07 and EC Reg. 889/08.

BIO VEGAN certification

Vegan WineLately, always more frequently, our customers ask us if our wines are vegan, and, as in our productions we do not use any animal adjuvant wine, nor GMO, we got the BIO VEGAN certification by ICEA.

LCBS01

Data sheet

Box:
6 Bottles
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